BEERS

  • ANTI VENOM
  • Style: American IPA
  • ABV: 6%
  • IBU: 56
  • Description: An IPA with attitude – alcoholic tropical fruit juice + winner of ‘Best IPA in the UK’ at the World Beer Awards 2017. Vegan-friendly.

  • BLONDE STAR
  • Style: Blonde Ale
  • ABV: 4.1%
  • IBU: 36
  • Description: Crisp and fresh, Blonde Star is light in body but certainly not in flavour. Brimful of lemon, grapefruit, and passion fruit. Refreshing and bready, with a bright finish. Vegan-friendly in can + keg

  • BOOT BOYS
  • Style: English Brown Ale
  • ABV: 5%
  • IBU: 36
  • Description: Enjoy a kick in the taste buds from this classic northern brown ale. Laced up with rich caramel malt flavours and a nutty finish. Vegan-friendly in can + keg.

  • CITRA STAR
  • Style: Session IPA
  • ABV: 4.1%
  • IBU: 36
  • Description: Citra Star is loaded with grapefruit, lemon and lime. Light-bodied enough to keep you coming back for more. Massively hopped with Citra. Vegan-friendly in can + keg

  • CULT LEADER
  • Style: American Pale Ale
  • ABV: 5.5%
  • Description: A single hop pale ale with hints of blueberry, tangerine, papaya, grass, and bubblegum. This pale ale really puts the incredibly versatile Mosaic hops on show. Vegan-friendly.

  • DDH (vol. 1)
  • Style: American IPA
  • ABV: 6%
  • IBU: 24
  • Description: Version 1 of our DDH IPA. 1st dry hop: Southern Cross 2nd dry hop: Amarillo & Pacifica Mix. Vegan-friendly.

  • DEAD SPACE
  • Style: New England IPA
  • ABV: 6.5%
  • IBU: 0
  • Description: Our oat cream IPA – a collaboration with 7 Fjell Bryggeri (Norway). Oat, lactose and 008 yeast bring a fullness of palate and a sweet base. A double dry hop of El Dorado brings a tropical fruit aroma, with a resinous back note. Not suitable for vegans.
  • Appearance: Hazy, pale
  • Hops: El Dorado, Amarillo, Waimea
  • Malts: X pale, oat, Munich, and a tiny amount of roast barley
  • Yeast: 008

  • EXILE
  • Style: Gluten-Free Beer
  • ABV: 4.9%
  • IBU: 50
  • Description: Brewed in collaboration with ‘Exile’ motorcycles in California, this is a great tasting (and award-winning) pale that will make you forget it’s gluten-free. Vegan-friendly.

  • FLAT OUT
  • Style: New England Session IPA
  • ABV: 4.5%
  • IBU: 45
  • Description: Made with vermont yeast, this IPA boasts notes of bitter orange, a touch of lime, and has an earthy, hoppy finish. Vegan-friendly.

  • HIT THE NORTH
  • Style: Session IPA
  • ABV: 4.1%
  • IBU: 36
  • Description: Brewed for Hit The North festival 2019. This session IPA has grapefruit, lemon/lime notes, and Citra hops. Hoppy, but light-bodied. Vegan-friendly.

  • LORD COMATOSE
  • Style: Stout – Russian Imperial
  • ABV: 11.5%
  • Description: This bold imperial stout is as rich and smooth as they come. The bottled version is aged in cognac barrels for extra depth. Vegan-friendly.

  • PSYCHOTRONIC WARLORD
  • Style: Red IPA
  • ABV: 6.9%
  • IBU: 15
  • Description: Our Red IPA, launched early 2019. Vegan-friendly.

  • SMASH #3 (Jester + Vienna)
  • Style: Pale Ale
  • ABV: 5%
  • Description: Our S.M.A.S.H. series (Single Malt And Single Hop). Single Hop: Jester. Single Malt: Vienna. Vegan-friendly.

  • SUBLIME CHAOS
  • Style: Coffee Breakfast Stout
  • ABV: 7%
  • IBU: 32
  • Description: Winner of ‘Best Stout in Europe’ at the World Beer Awards 2015. Our dark, voluptuous breakfast stout is infused with Ethiopian Guji natural coffee beans from Stafford-based coffee roaster, Hasbean. Velvety and viscous, it’s balanced delicately with New Zealand hops. Vegan friendly.

  • TRI-HOP (Vol. 1 – Simcoe)
  • Style: American IPA
  • ABV: 7.3%
  • Description: Triple-Hopped IPA, using 3 varieties of Simcoe: leaf, T90 + Cryo. Vegan friendly.

  • TYNE AND FEAR
  • Style: Pale Ale
  • ABV: 4%
  • Description: Our collaboration with local roller derby team, Tyne & Fear. Big U.S. hops (Citra, Cascade, Chinook). Vegan friendly.